Campione Rabarbaro Sandalo

I was nervous the rhubarb would be too sharp, but the warm creaminess of the sandalwood smooths it out beautifully on my skin. Even a tiny spritz lasts for hours without going sour, which is my usual complaint with fruity scents.

The dry-down is where this really shines—that creamy sandalwood softens the rhubarb's edge into something warm and surprisingly cozy. I dabbed a bit on my wrist this morning and the contrast keeps pulling me back for another sniff.

The rhubarb hits that sour, tangy note right away, but the sandalwood underneath keeps it from feeling too sharp. I put it on this morning and kept catching the creamy warmth hours later, which is exactly the contrast I wanted from a sample this size.